At Heritage Meat, we proudly supply top-quality meat to New Zealand's hospitality industry, helping chefs delight and intrigue their diners.
Closer to home, our artisan butchery in Taupo provides locals and visitors with a handpicked selection of premium meat. Now, genuine restaurant-quality meat is available to you at home.
The pillars our brand stands upon are.
Uncompromising Quality- Meat of the highest quality, without question, that we will stand behind 100%.
Authentic Provenance - A story of provenance that is truly authentic, as a result of our partnerships with a small selection of the country's most exceptional farmers, for whom love and care for their land and animals is their driving priority.
Distinctive Offerings - Points of difference from other meat brands available in New Zealand. Our offering is based on the authentic replication of the beef and venison found in Europe, which has inspired us to create our Heritage Vintage Beef, Heritage Regenerative Beef, and Heritage Venison Brands (available February 2025).

Ordering From Us
We dispatch orders every week to our restaurant and food service customers.
Please get in touch to receive our current wholesale brochure and pricing.
Let's talk meat!
Our Partner Farms
We are fiercely proud of the farms we have partnered with, where animal welfare and environmental compassion operate hand in hand, creating landscapes that we would take any chef or diner to, in the knowledge that they will be delighted.
Our provenance is truly authentic. We stand alongside our farmers, and reward their efforts with premiums above the industry norm, as recognition of the superior product that they produce.
What's New?

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